1: A couple was celebrating their anniversary at one of the legendary restaurateur Danny Meyer’s restaurants in New York City.
“Midway through their meal, they remember they’ve left a bottle of champagne in the freezer,” Will Guidara writes in his terrific book Unreasonable Hospitality: The Remarkable Power of Giving People More Than They Expect.
“They call the sommelier over to ask if it’s likely to explode before they get … continue reading